Hummus recipe:
    Hummus is a very famous and common starter dish made mainly with chickpeas, good thing about it is that it is very easy to prepare.

    Ingredients:
Hummus by Pak recipez
Hummus
  • 1/2 kg  chickpeas
  • 4 tsp. tahini
  • 2 garlic cloves, crushed
  • 1 tsp. crushed sea salt
  • 6 tbsp. extra virgin olive oil
  • 3½ tbsp. lemon juice (freshly squeezed)
  • Paprika
  • Coriander or parsley leaves (optional)
 
 
 
         Method: 
 
  • Wash and rinse the chickpeas in cold water for couple of hours
  •  Boil the soaked chickpeas until they are tender.
  • Allow them to cool down.
  • Now tip them into the food processor.
  • Add tahini, crushed garlic, salt, lemon juice and seven tablespoons of  liquid from the boiled chickpeas.
  • Turn on the food processor and slowly pour in the olive oil while it runs.
  • When the mixture is fully combined and smooth, tip it into a serving dish.
  •  Drizzle with some more extra virgin olive oil on top and decorate with a few whole chickpeas.
  • Sprinkle little paprika powder and finely chopped coriander or parsley leaves.
  • Enjoy it with Arabic bread (Khubuz).

 

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