Mango lassi, an Indian drink made using Mango and yogurt. It is essentially a smoothie made with mango and yogurt. I always order one when out to eat at an Indian restaurant, it’s really quite easy to make.
1 cup fresh plain yogurt
1/2 cup milk
1 cup mango pulp or chopped mango (peeled and stone removed)
4 teaspoons sugar or to taste
1/2 cup crushed ice or ice cubes
A pinch of ground cardamom (optional)
1- Put mango, yogurt, milk, sugar, crushed ice (or ice cubes) and cardamom into a blender and blend for 2 minutes
2- Now pour this blended mixture into individual glasses and serve.